On the palate, the wine is lush and crisp, with bright fruit followed by hints of butter and light oak on the lingering finish. Goes well with seafood and shellfish.

Crisp and concentrated palate with flavors of stone fruit, fig, honey and hints of brown spice with a mineral finish.

A fun style sauvignon blanc you can serve with spicy Asian foods

The palate is quintessentially Marlborough – bright and fresh with a lovely clean acid backbone carrying the fruit flavours to a long, pure finish. Best enjoyed with good friends with fresh aromatic seafood and Summer salads.

The medium-bodied wine pairs well with Salads and shellfish.

Pale straw with a very slight pink hue. Inviting aromas of pink grapefruit, bosc pear, apricot and wildflower honey. Great acidity on the palate with a crisp, lengthy finish. Perfect with seafood.

Purity of nose with a scented, spicy character. A very social wine, great with salads and sushi.

Fresh, muted yet subtle aromas, elegant, perfectly weighted in the mouth and leaving it fresh and clean. Goes well with seafood and shellfish.

Tangy yet sweet in the mouth, with fruity and mouthwatering acidity to balance. Perfect for sipping on warm summer afternoons or pair with spicy cuisines.

Lemongrass and fresh pineapple aromas lead to clean and refreshing flavors of wet stone, gooseberry and lime zest. Enjoy with fish and seafood.

The delicate nose is reminiscent of almond blossoms and marzipan; good depth of fruit on the palate. An excellent partner for soups, starters, especially vegetable based.

Smoky, flinty and mouthwateringly concentrated. Grown up and classy. Refreshing acidity and mineral notes. Serve with seafood, salads, white meat, a perfect reception wine too.